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Angus are renowned as a carcass breed. They are used widely in crossbreeding to improve carcass quality and milking ability. Angus females calve easily and have good calf rearing ability. They are also used as a genetic dehorner as the polled gene is passed on as a dominant characteristic. Buy Angus Crossed Faced Calves For Sale
Angus cattle are highly prized for beef production because they yield especially tender and flavorful meat due to a natural disposition to marbling. Cattle breeds carry their fat in two ways: in a thick outer layer (not unlike ducks) or marbled (in tiny specks/strips) throughout their meat. Buy Angus Crossed Faced Calves For Sale
Cattle are ruminants (animals with four-chambered stomachs). When they first eat their food, they chew very little. This partially chewed food is swallowed and enters the first part of the stomach (rumen). Then the food is regurgitated into the mouth, where it is more thoroughly chewed. This is called “chewing the cud”. The food then passes through the remaining three stomach parts for complete digestion. Buy Angus Crossed Faced Calves For Sale
The diet of beef cattle consists of grain and hay. Although they are heavier than dairy cattle, beef cattle are fed less because they do not have the high-energy needs of a milk-producing cow. Buy Angus Crossed Faced Calves For Sale
Calving typically occurs in the spring. After a nine-month gestation, a cow gives birth to one calf. Twins are rare. Calves are generally kept with the mother until weaning age, which is four to five months. Buy Angus Crossed Faced Calves For Sale
Cattle have a reasonably high tolerance for cold weather, although they do need to be provided with shelter from extreme conditions. Penelope has a stall inside the barn where she spends the night and an outdoor yard which she shares with Top Shelf Cattles cows during the day. Buy Angus Crossed Faced Calves For Sale
Cattle have the potential to live 10-12 years. Buy Angus Crossed Faced Calves For Sale
Black Angus beef cattle are popular with ranchers due to their ease of keep and large amount of meat produced. Numerous byproducts can also be made from the bone, hooves, hide, hair, and fatty acids. These byproducts include gelatin, film, baseball gloves, shampoo, cosmetics, and crayons. Buy Angus Crossed Faced Calves For Sale
Fun Facts:
- The black Angus breed originated in Scotland in the mid-1800s. Producers can use 98% of the bodies of beef cattle, either for meat or other byproducts.
- The sports of baseball, football, soccer, volleyball, and basketball all depend on cattle products – cowhide is used to make the balls! (Although a football is commonly called a “pigskin”, it is made from cattle leather). Beef cattle produce a lot of meat – one animal can provide enough ground beef for 1,500 quarter-pound hamburgers!
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